CLEAN EATING – WESTERN FLAVOURS

Fresh, wholesome ingredients meet bold, global inspiration.

Join our virtual cooking class for a tasty tour of clean‑eating dishes that energise and delight. From vibrant quinoa fruit bowls to comforting roasted pumpkin & brussel‑sprout salads, each menu item is crafted to keep you healthy while satisfying your cravings. Under the guidance of our professional chef, you’ll pick up new cooking techniques that honour your body’s need for unprocessed nutrition.

Menu Highlights

• Roasted Pumpkin & Brussel Sprout Salad – caramelised veggies tossed with a light vinaigrette.
• Roasted Chicken Breast with Olive Rice & Mushroom Ragout – juicy chicken paired with fragrant rice and a savory mushroom sauce.
• Quinoa Fruit Bowl – fluffy quinoa topped with fresh fruit and a drizzle of honey.

(This professional course is not SkillsFuture claimable)

Course Fees

Fees: $168.00

(This professional course is not SkillsFuture claimable)

Additional Info 

Duration: 3 hours/session

For: 1 session