Hawker Delights
Workshop Overview:
In the bustling city of Singapore, the air fills with mouth-watering aromas of hawker centres. From the infamous chili crab, to the fragrant chicken rice.
Hawker centres have been a gathering place for locals and tourists. Our culinary workshop offers you the opportunity to learn the techniques and secrets used to make these famous dishes in the comfort of your own home.
Learn to cook popular local delights!
In the bustling city of Singapore, the air fills with mouth-watering aromas of hawker centres. From the infamous chili crab, to the fragrant chicken rice.
Hawker centres have been a gathering place for locals and tourists. Our culinary workshop offers you the opportunity to learn the techniques and secrets used to make these famous dishes in the comfort of your own home.
Learn to cook popular local delights!
Learn To Make:
1) Chili Crab 辣椒螃蟹
Crab covered in sweet, savoury & spicy gravy
2) Prawn Mee Soup 虾⾯
Noodles in stock made from prawn heads & shells
3) Mee Hoon Kueh 麵粉粿
Chewy hand-pulled noodles served with broth
4) Nasi Lemak 椰浆饭
Fragrant rice cooked in coconut milk
5) Soya Sauce Chicken Rice 酱油鸡饭
Braised chicken & seasoned rice served
*recipes may be subjected to change
What You'll Learn:
Preparation:
Prepare, clean & trim different ingredients for Dim Sum dishes
Assembling:
Explore the various methods of preparing Dim Sum dishes
Presentation:Plating and presentation ideas for Dim Sum dishes
Funding
Full Fees : $784.80
MCES / Singaporeans > 40 years old : $280.80
SPRs / Singaporeans < 39 years old : $424.80
Additional Info
Course Code : TGS-2023018972
Course Duration : 18 hours
Course Location : The Centrepoint
UEN Number : 53325019J