Authentic Vietnamese Cusine

Experience the soul of Vietnam with our hands-on cooking class focusing on two absolute classics: fragrant Pho and irresistible Spring Rolls!

Learn the secrets behind crafting our iconic Pho broth, slow-simmered from scratch for over 24 hours to achieve its incredible depth and clarity. You'll master not just the broth, but the complete assembly for an unforgettable bowl of Pho.

Join us to learn true Vietnamese culinary traditions, making every delicious component from scratch. Get ready to impress your friends and family with these authentic recipes!

🥢 On the Menu:

• Classic Hanoi Pho served with an array of fresh herbs
• Hanoi Fried Spring Rolls (Nem Rán) with traditional Nuoc Cham dipping sauce
• Fresh Summer Rolls (Gỏi Cuốn) with a rich Peanut Dipping Sauce

(Please note: This class includes pork.)

(This professional course is not SkillsFuture claimable)

Course Fees 

Fees: $168.00

(This professional course is not SkillsFuture claimable)

Additional Info 

Duration: 4 hours/session

For: 1 session