WSQ Traditional Malay Dessert (Express)

WSQ Traditional Malay Dessert (Express)

SSA CULINARY INSTITUTE PTE. LTD

  • $535.00
    Unit price per 


It is hard to resist digging into these rich and fragrant Malay Kuehs. Learn how to make these iconic desserts today!

 

COURSE OBJECTIVES

  • Learn how to make 6 types of Traditional Malay Desserts:
    • Puteri Salat Sri Kaya (Glutinous Rice with Pandan Custard)
    • Kueh Bakar Lauk (Savoury Custard Cake)
    • Banana Nagasari (Steamed Banana Cake Wrapped in Banana Leaf)
    • Kueh Koci (Glutinous Rice Cake with Coconut Filling)
    • Kueh Kaswi (Steamed Palm Sugar Cake)
    • Ondeh – Ondeh  (Pandan Glutinous Rice Balls with Palm Sugar Filling)

DURATION

  • 16 Hours

 

MODE OF TRAINING

  • Classroom + Practical (Hands-on)

 

Funding

 Full Fees : $535

SME / MCES / Singaporeans > 40 years old : $185

Non SME / PRs / Singaporeans < 39 years old : $285

 

After SkillsFuture Funding: 

$185 for Singaporeans 40 years old and above.

$285 for Singaporeans between 21-39 years old

Additional Info

Course Code : TGS-2022014456

Course Funding Period : 06 Jul 2022 - 05 Jul 2024


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