Beautiful Artisan Breads

Learn how to make 5 types of artisan bread:

1. Cranberry Walnut Sourdough

2. Rosemary Seasalt Pleated Bread

3. Foccacia Art

4. Chocolate Marble Brioche

5. Garlic Parmesan Rolls

Duration : 16 hours 

Classroom + Practical (Hands-on)

After SkillsFuture Funding: 

$195 for Singaporeans 40 years old and above.

$290 for Singaporeans between 21-39 years old

Pre-Requisite : Attended Basic Breads or Café Style Bread module

Funding

Full Fees : $545

SME / MCES / Singaporeans > 40 years old : $195

Non SME / PRs / Singaporeans < 39 years old : $295

Additional Info

Course Reference No: TGS-2022013974

Funding Validity Period: 02 June 2022 to 01 June 2024