Beautiful Artisan Breads
Learn how to make 5 types of artisan bread:
1. Cranberry Walnut Sourdough
2. Rosemary Seasalt Pleated Bread
3. Foccacia Art
4. Chocolate Marble Brioche
5. Garlic Parmesan Rolls
Duration : 16 hours
Classroom + Practical (Hands-on)
After SkillsFuture Funding:
$195 for Singaporeans 40 years old and above.
$290 for Singaporeans between 21-39 years old
Pre-Requisite : Attended Basic Breads or Café Style Bread module
Funding
Full Fees : $545
SME / MCES / Singaporeans > 40 years old : $195
Non SME / PRs / Singaporeans < 39 years old : $295
Additional Info
Course Reference No: TGS-2022013974
Funding Validity Period: 02 June 2022 to 01 June 2024