Authentic Peranakan Dishes (Express)
Course Objectives
Learn how to cook these mouth-watering Peranakan dishes:
1. Delicious Ayam Pongteh with Blue Pea Flower Rice
2. Crispy Ngo Hiang with Sambal Goreng and Fragrant Rice
3. Authentic Sambal Ayam Buah Keluak with Pandan Rice
4. Bonus Demo: Nyonya Lam Mee
Duration : 2 Days
Mode of Training : Classroom + Practical ( Hands On)
Funding
Full Fees : $436
SME / MCES / Singaporeans > 40 years old : $156
Non SME / PRs / Singaporeans < 39 years old : $236
Additional Info
Course Funding Period : 06 Apr 2022 - 05 Apr 2024
Course Code : TGS-2022012738