WSQ Premium Malay Desserts - SkillsPortal.sg

WSQ Premium Malay Desserts

SSA CULINARY INSTITUTE PTE. LTD

  • $695.50
    Unit price per 


 Starting 1st August onwards, the menu will change to the following.

    • Kek Lapis Rempah (Spiced Lapis Cake)
    • Kek Gula Hangus (Caramelised Sugar Cake)
    •  Tapak Kuda Nutella (Nutella Horseshoe-Roll Cake)
    •  Kuih Keria (Sweet Potato Donuts)
    • Kuih Bakar Pandan (Baked Pandan Cake)
    • Kuih Bakar Lauk (Savoury Custard Cake)
    • Bonus Demo: Pisang Goreng Chocolate Cheese (Banana Fritters)
    • Bonus Tutorial: Bubur Pulut Hitam (Black Glutinous Rice Soup)


 

DURATION

24 Hours

  MODE OF TRAINING

Classroom + Practical (Hands-on)

 

After SkillsFuture Funding: 

$240.50 for Singaporeans 40 years old and above.

$370.50 for Singaporeans between 21-39 years old

 

Funding


 

Additional Info

Course Funding : 15 Jul 2020 - 14 Jul 2024

Course Code : TGS-2020504671

Customer Reviews

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S
Salina Suradi
Traditional Malay desserts

Awesome training by Chef Haryani☆

K
Karen Ong
WSQ TRADITIONAL MALAY DESSERTS

Hi Nana, Chef Haryani is our trainer for the traditional Malay desserts. Lots of cooking tips from her. 👍🏻

E
Eileen Tan
WSQ TRADITIONAL MALAY DESSERTS

Thank you .. we enjoyed our class very much…