Food Safety Course Refresher
Be equipped with the knowledge and application skills to follow food safety and hygiene procedures and policies.
Learn about:
- Good personal hygiene practices
- Safe usage of ingredients
- Safe handling of food
- Safe storage of food
- Maintaining cleanliness of equipment and premises
- Food Safety & Health (FSH) legislation
Funding
Additional Info
Course Code : TGS-2023022197
Course Duration : 4.5 hours (Refresher*)